Originating in the Maghreb region of Northern Africa, Gunpowder Mint is an ancient traditional tea that is often referred to as Moroccan Mint. It is a blend of hearty Chinese green tea known as gunpowder (due to its resemblance to 17th century ammunition pellets) and spearmint. It is served all day and ceremoniously prepared, especially when presented to guests. It is typically highly sweetened and is delightfully aromatic, crisp and unforgettable whether served hot or cold. This tea is traditionally served in small, ornate glass vessels three times; the flavor evolves from gentle to strong to bitter as the ritual unfolds.
The first glass is gentle as life
The second is as strong as love
The third as bitter as death
Gunpowder green tea, spearmint
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